"My father worked on assembly lines in Detroit while I was growing up. Every day, I watched him do what he needed to do to support the family. But he told me, 'Life is short. Do what you want to do.'"

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The way we eat has changed more in the last 50 years than in the previous 10,000…. Now our food is coming from enormous assembly lines where the animals and the workers are being abused, and the food has become much more dangerous in ways that are deliberately hidden from us. This isn’t just about what we’re eating. It’s about what we’re allowed to say. What we’re allowed to know.

— Eric Schlosser