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— Emeril Lagasse"I love fresh citrus and always keep lemons, limes, and oranges on hand; they come in handy for spritzing up quickly grilled meats, seafoods, and vegetables, especially when followed up by a quick drizzle of extra virgin olive oil."
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Our nation will succeed or fail to the degree that all of us - citizens and businesses alike - are active participanats in building strong, sustainable and enriching communities.
— Arnold Hiatt
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What is sublime? / the artist said. / I haven't time / to be well read. / To be sub lime / I'll place, instead, / green citrus fruit / upon my head.
— Walter Darby Bannard
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