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— Friedrich Nietzsche"A good aphorism is too hard for the tooth of time, and is not worn away by all the centuries, although it serves as food for every epoch. Hence it is the greatest paradox in literature, the imperishable in the midst of change, the nourishment which always remains highly valued, as salt does, and never becomes stupid like salt."
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The trick to writing an aphorism is to place a period at the point where you're inclined to say, "in other words.
— Robert Breault
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The best aphorisms are.... portable wisdom, the quintessential extracts of thought and feeling. They furnish the largest amount of intellectual stimulus and nutriment in the smallest compass. About every weak point in human nature, or vicious spot in human life, there is deposited a crystallization of warning and protective proverbs.
— William Rounseville Alger
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