"We went to - I guess it was a legitimate boiler room, and I sat in front of this guy who literally was on the phone with two people at once. They call it double fisting."

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I do not waste my time writing pot-boilers: the pot must be boiled, and even my pot au feu has some chunks of fresh meat in it. ...I have no time to boil myself down; and anyhow I could not do so and preserve all the necessary nutriment and the flavoring on which the digestibility depends.

— George Bernard Shaw