"In the past people would say, "I can only do this world-class snowboarding if I have a helicopter." Actually, if you're committed to it, willing to put a bunch of energy into it, then you can do it under your own power."

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I always see the filming as basically going to the grocery store and buying a bunch of ingredients and that's about as far from having a dinner as you can possibly be. Then editing is the cooking, the preparation of the meal and if you don't edit it you've just got a pile of raw meat.

— Casey Neistat