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— Jim Capaldi"It's a sort of philosophy you cook up for yourself. You probably write things the same as everybody else, but it's your own personal way of saying things."
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The way I cook it's more like mad science. There's a lot of inspiration and dramatic failure with the occasional gorgeous success.
— Patrick Rothfuss
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I'm a cook, and I'm like, "a dash of this, a pinch of that." I cook with a lot of passion and instinct. So that's the hardest thing - to put an actual recipe together.
— Eva Longoria
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