"On a sudden open fly With impetuous recoil and jarring sound Th' infernal doors, and on their hinges grate Harsh thunder."

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Everybody says, 'I have problems overcooking steak on the grill,' but just take it off earlier! Grilling is really common sense. It's very simple. You should think of a grill as a burner - it just happens to have grates. You shouldn't be intimidated by it.

— Bobby Flay