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— Julia Child"The problem for cookery-bookery writers like me is to understand the extent of our readers' experience. I hope have solved that riddle in my books by simply telling everything. The experienced cook will know to skip through the verbiage, but the explanations will be there for those who still need them."
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I did an O-level in domestic science when I was at school, but on the day of the practical exam, it was a cookery nightmare.
— Lesley Nicol
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Cookery is the art of preparing food for the nourishment of the body. Prehistoric man may have lived on uncooked foods, but there are no savage races today who do not practice cookery in some way, however crude. Progress in civilization has been accompanied by progress in cookery.
— Fannie Farmer
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