"I'd go to the farmers' market in Santa Barbara, and I'd put out my guitar case, and I'd test out these little ditty songs that I would write, and I would get a couple of avocados, a bag of pistachios, and, like, fifteen bucks. That was a lot of money for me."

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This is my breakfast: Two poached eggs, turkey bacon, and a half avocado. The yolks in a poached egg are alkalizing. Avocados are a great source of fat and vitamin E; great for your skin. Its super light and not too heavy. Sometimes I like a little sweet as well, so I have a cup of plain yogurt with blueberries.

— April Bowlby