"If you're talking about mugging little old ladies, you don't say, 'What's our target for the rate of mugging little old ladies?' You say, 'Mugging little old ladies is bad, and we're going to try to eliminate it.' You recognize you might not be a hundred percent successful, but your goal is to eliminate the mugging of little old ladies. And I think we need to eventually come around to looking at carbon dioxide emissions the same way."

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If food was no longer obliged to make intercontinental journeys, but stayed part of a system in which it can be consumed over short distances, we would save a lot of energy and carbon dioxide emissions. And just think of what we would save in ecological terms without long-distance transportation, refrigeration, and packaging--which ends up on the garbage dump anyway--and storage, which steals time, space, and vast portions of nature and beauty.

— Carlo Petrini