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— Serena Williams"I grew up watching my mom in the kitchen, that's how I know anything about cooking. I've always wanted to go to a culinary class actually."
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I began reading cook books when I was six, cause my father had hundreds of cook books in the kitchen. I was obsessed with cooking and tasting different recipes. I got lost in being a compulsive eater. It brought me much happiness. Sadness too, sure. But I have to say, and compulsive eaters will agree with me, for that few seconds that you're eating, food tastes just great.
— Richard Simmons
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Timing's mighty important. In cooking, in life, in love. If the timing goes wrong, you've got to start over. Do it right.
— Anya Seton
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