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— Sharon Gannon"As humans, we do get to choose what we eat, and when we choose to eat a plant, we are eating (i.e., harming) just that plant, plus indirectly whatever nutrients that plant consumed over its lifetime (and we are also harming whatever beings may have been living on that plant or who were injured or killed in the harvesting process). But when we eat an animal, we are eating not just that animal, but also indirectly all of the plants and other beings that that animal ate over its lifetime - those plants became the flesh that we eat."
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GMOs are found in nearly 80% of processed food in the United States. Currently, up to 92% of U.S. corn is consumed what are you eating GMO with zoe lister-jonesgenetically engineered, as are 94% of soybeans and 94% of cotton. In short, they are everywhere.
— Zoe Lister-Jones
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Here in the United States, we're consumed by our love of money and status. We think bigger is better, and if we can just get that promotion, all will be well with our souls. There's one fatal flaw to this mindset: it's all smoke and mirrors.
— Jen Lilley
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