"My first real writing job was at 'Rolling Stone,' so I wrote about rock-and-roll and politics and the like. At the time, I really didn't know what I wanted to write, and I did a bunch of investigative journalism."

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The thing with food is that you can give 20 people the same recipe and the same ingredients, and somebody's going to make it better than somebody else, and that's the creativity of it. It's like music. You could have a bunch of people playing the same piece, and somebody's gonna play it better.

— Dweezil Zappa