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— Vani Hari"Sodas use “caramel coloring” to give them that dark, delicious look. Not to be confused with real caramel, caramel color is the single most used food coloring in the world. It is created by heating ammonia and sulfites under high pressure-a process that produces a cancerous substance called 4-methylimidazole (4-MEI)."
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I love chocolate. Black chocolate with marshmallow inside, caramel inside. If I could only have two foods, I'd take some fantastic chocolate. And some terrible chocolate. I love the Clark Bar.
— Sonia Rykiel
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Conall,” “Aye, Alexia?” He looked up at her. Was that fear in his caramel eyes? “I am going to take advantage of you,” she said
— Gail Carriger
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