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— David Chang"I look forward to the spring vegetables because the season is so short. Mushrooms, edible foraged herbs, wild leeks, early season asparagus."
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For a lot of people, poetry tends to be dull. It's not read much. It takes a special kind of training and a lot of practice to read poetry with pleasure. It's like learning to like asparagus.
— Thomas M. Disch
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Playwrights are like men who have been dining for a month in an Indian restaurant. After eating curry night after night, they deny the existence of asparagus.
— Peter Ustinov
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