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— David Myers"My travels and everything that I do where travel has inspired and influenced not only the cooking that I do but also the restaurants that I create."
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Wine, one of the noblest cordials in nature.
— John Wesley
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In your actor's heart, you know when you're playing well. Others may not always agree with you, but I'm always aware of when the scene is cooking or not. You have an instinct about that from years of doing scenes and plays, and I think it stands you in good stead even in the TV world.
— Michael Emerson
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