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— Giada De Laurentiis"I eat a little bit of everything and not a lot of anything. Everything in moderation. I know that's really hard for people to understand, but I grew up in an Italian family where we didn't overdo anything. We ate pasta, yes, but not a lot of it."
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Peter Sellers was great to work with. A lovely man. A little bit crazy in that he - you know, as I say, it was hard. It was sort of balancing a very delicate spirit on a needle. You know, because you never know where he was going
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There is a bit of me if I'm pushed in one way I might bounce back and go the opposite.
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