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— Masaharu Morimoto"Right after I graduated high school, I joined a sushi restaurant to learn how to make Japanese food. And then spent seven years. Then that time - that's enough. Then sushi restaurant - butchering fish and they make your body smell like fishy."
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Descartes says: I think, and I am every moment I am thinking, because I have this inner awareness of myself. And I always thought there was something fishy about that. I don't think there's any privileged self-knowledge. Most of our attention is to things outside us.
— Marjorie Grene
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I don't need to feel 100% safe, but I have to feel like there's room for me to go a little bit insane if I'm going to have good ideas. Because a good idea is a new idea and if you start going around like, "I have this new idea!" most people are gonna be like, "I've never heard that before, that sounds fishy."
— Ottessa Moshfegh
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