"I'm thinking waiters and waitresses are going to be bracing for more customers coming in going, not just kind of where is that beef from, but, like, where is that vanilla from and what's up with that sunflower oil? Is it organic or not and how many pesticides?"

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It's 2013 ... The Time's obituary for Yvonne Brill, renowned rocket scientist, winner of the National Medal of Technology and Innovations, leads with, 'She made a mean beef stroganoff, followed her husband from job to job and took eight years off from work to raise three children. "The world's best mom," her son Matthew said.

— Deborah Copaken