"It’s a trifle. It’s got all of these layers. First there’s a layer of ladyfingers, then a layer of jam, then custard, which I made from scratch, then raspberries, more ladyfingers, then beef sauteed with peas and onions, then a little more custard, and then bananas, and then I just put some whipped cream on top!"

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I'm trying to photosynthesize like a plant. I'm off eating. Although I am making a lot of banana daiquiries in my room in the blender I've got, with lots of powdered vitamins in them. This tour I'm going to get some Afghani hangings and put them in my room, so that my hotel rooms look like mosques.

— Jimmy Page